Thursday, 14 March 2019


It's far common for places of work, factories, call centres, Hostels, colleges, Clubs and Hospitals to function their very own canteens for their employees and college students. But, managing the canteen menu, attendance and intake is a hard process. Manual and paper based tactics are bulky and errors-susceptible, leading to inaccuracies and wastage of time and material. A canteen management system is essential for retaining tune of meals intake.

Canteen management

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